Image caption appears here

This section doesn’t currently include any content. Add content to this section using the sidebar.

Image caption appears here

Add your deal, information or promotional text

This section doesn’t currently include any content. Add content to this section using the sidebar.

Image caption appears here

Add your deal, information or promotional text

This section doesn’t currently include any content. Add content to this section using the sidebar.

Image caption appears here

Add your deal, information or promotional text

Shirataki Noodles & Tropical Island Chicken

Shirataki Noodles & Tropical Island Chicken

A uniquely tasting sweet and sour dish with a variety of ingredients such as green peppers, carrots, onions, and even pineapple. This chicken dish prepared with Shirataki noodles is a healthy and great tasting dish.
Ingredient:
16 oz Shirataki Noodles (fettuccine or noodle shaped) 2 tbsp Vegetable Oil 8 oz Chicken Breast (boneless, cut into bit sized pieces) 1/2 cup Onions (cut into bit sized) 1/2 cup Green Peppers (cut into bit sized) 1/2 cup Carrots (cut into bit sized) 1/2 cup Canned Pineapple Chunks (drained) 1/3 cup Prepared Sweet & Sour Sauce
Direction:
1. Prepare Shirataki noodles according to package directions. Cut the noodles into 3-4 inch lengths. 2. In a non-stick skillet, toss noodles over medium high heat until dry . Set aside. Heat oil in skillet. Add chicken, stir-fry for 2 minutes. 3. Add vegetables, stir-fry for 3 - 4 minutes. Stir in noodles then stir-fry for 2 minutes. 4. Add pineapple and sauce, simmer for 3 minutes. Then serve. 5. Variation: 1(14oz) package Tofu Firm, cut in cubes instead of chicken.
Difficulty:Easy Prep Time: Minutes Cook Time: Minutes Serves:4 Servings

Search

icons/18

ACH Policy - For customer who prefer to pay via ACH

By selecting payment via ACH, I confirm the bank information provided is accurate. I authorize Asian Food Grocer to collect a $30 service fee for any returned payments for reasons including but not limited to:

ACH Data